1. Recipes
  2. Side Dish
  3. Tex-Mex
  4. Grilled Plantains

Use either super ripe plantains or brush with more oil while grilling so they do not dry out.

Mood: vegetarian
Prep Time: 10 min
Rest Time: 0 min
Cook Time: 20 min
Makes: 1.0 servings

    Food Stuffs
  • plantains
  • olive oil
    Seasonings
  • salt
    Equipment
  • knife
    Steps for Completion
  1. Slice the ends off and peel.
  2. Cut into quarters and toss with olive oil and salt.
  3. Grill 5 to 7 minutes each side until outside is browned and inside is soft.